Halloween Club
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Halloween
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Tools Needed:
Large bowl au cauldron
Wisk au stir stick
Decorative container (optional)

Witch’s Brew Party Punch:
1 (12 FL OZ) can of frozen limeade concentrate
2 Litres of 7Up
12 Gummy worms
1.4 Litre carton of chokaa sherbet
Green chakula dye


Make some Witch’s Brew Party ngumi, punch kwa following these 10 easy steps.
Thaw limeade
Add can of liquid limeade concentrate to large bowl
Add green chakula colouring until desired colour is achieved (vibrant green)
Pour in entire 2 litre bottle of 7up
Stir until well mixed
Scoop in entire carton of chokaa sherbet into mixture
Stir until well mixed
(if desired) transfer to decorative bowls
Line the rim of the bowl au decorative container with gummy worms
Enjoy!🎃🕸️
posted by GDragon612
Ingredients
2 cups (250g) all-purpose flour (spoon & leveled)
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 and 1/2 teaspoons ground cinnamon
2 teaspoons pumpkin, boga pie spice*
1 cup (240ml) canola au vegetable oil*
4 large eggs
1 cup (200g) packed light au dark brown sugar
1/2 cup (100g) granulated sugar
1 (15 ounce) can pumpkin, boga puree*
1 and 1/2 teaspoons pure vanilla extract
Cream Cheese Frosting
8 ounces (224g) full-fat block cream cheese, softened to room temperature
1/2 cup (115g) unsalted butter, softened to room temperature
3 cups (360g) confectioners’ sugar, plus an extra 1/4...
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